On October 25, 2024, at the Augustinerkeller in Munich, we celebrated the 125th anniversary of our chefs’ club with great joy, pride and enthusiasm. With the traditional ceremonial keg tapping by the Augustiner Brewery, the wonderful music of the duo Maggie Jane, the delicious shrimp tartare starter prepared by our amateur cooks’ team and a festive menu, we enjoyed an unforgettable evening.

Among our guests were esteemed board members of the Bavarian State Association, representatives of the press, our members, guests of honor, our international partners from the EU project “DeafChefs Learning the Vegan Cuisine”, and our partner club from Agadir. A heartfelt thank you to everyone who took part. We are happy and proud to have celebrated this 125th anniversary with you, and we look forward to many more years to come.