​New project "Deaf Chefs Learning the Vegan Cuisine" first workshop was held at Cordelioan Culinary Arts Center with 22 deaf participants and 2 sign language interpreter. We would like to thank Ms. Derya Manav, who led the study and provided the training. Their work that brings the deaf community together with vegan cuisine is priceless for us. It is our greatest wish that such good work and cooperation will continue.

​Silent Chefs Transnational Project Workshop was organised by Mavi Pencere Special Education Association & Münchner Koch-Club Bavaria 1899 e.V in Izmir, Turkiye, on 27th January 2023 - 29th January 2023, in the framework of Erasmus+ programme.

The First Multiplier Event of the Project was held on 30th October 2023.  The first of five conferences planned within the scope of the project was organized by the Münchner Koch-Club Bavaria 1899 e.V. in Germany. At the conference, the intellectual outputs prepared within the scope of the project were introduced and evaluations were made. Enriching the conference with its presentations; we would like to thank Gökhan KAYA, the President of the Mavi Pencere Special Education Association, Bernd MALTER, ​Thomas Zimmermann and Ralf B. Meneghini. ​